The Korean Cultural Center in Sweden is pleased to share the recipes of the finalists from the 2024 Korean Food Cooking Contest, held on November 22nd in celebration of Kimchi Day.

This year's theme, "My Signature Dish made with Kimchi," encouraged participants to creatively reinterpret Kimchi, blending it with their unique cultural backgrounds to create innovative fusion dishes.

The recipes of the finalist dishes can be accessed by downloading the attached file.

Thank you.